Scotchland, 40%
Since Sir Alexander Ramsay established the distillery in 1824 we've been going to extraordinary lengths to capture the purest expression of our whisky's character.Located in the foothills of Scotlands's Cairngorms,we don't just use crystal clear mountain water as an ingredient,we drench our stills with it ,cooling the copper so only the finest vapours rise.
Nose: Refreshing nectarine, white flowers and milk chocolate emerge initially. Black toffee and subtle roasted coffee provide darker notes underneath,
Palate: Tropical fruit and sticky Jamaican ginger cake add a sweet and spicy depth which a flicker of bitter herbs and vanilla complement.
Finish: Orchard fruits and soft spices linger.
