France, 18%
Léonce Malbec is made from a Reserva Malbec fortified with a Pinot Gris distillate, and enriched with some 20 botanicals from the Andes Mountains. Among the botanicals used are citrus peels; spices such as star anise; aromatic herbs such as mint, basil and sage; as well as South American plants like Incan tea.
