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Netherlands, 24%High-quality cacao beans are percolated with natural botanicals,to create a rich dark chocolate flavour extract for Bols Cacao Brown liqueur.Orange distillates are used to enrich the c...
High-quality cacao beans are percolated with natural botanicals,to create a rich dark chocolate flavour extract for Bols Cacao Brown liqueur.Orange distillates are used to enrich the chocolate taste of this chocolate liqueur.
